The Codfather Of South Kensington!

The Story of Cod, the British Way – Now Served at South Kensington Kitchen

When visitors to London imagine classic British cuisine, one dish stands out above the rest: cod and chips. At South Kensington Kitchen, we take pride in serving cod the traditional British way—crispy, golden, and full of comforting flavour. Whether you’re a local or a tourist wandering through the cultural heart of the capital, our freshly fried cod in South Kensington is a delicious tribute to one of Britain’s most iconic meals.

A Brief History of British Cod

The love affair between the British Isles and cod dates back hundreds of years. As early as the 16th century, cod was a staple for coastal communities due to its abundance in the North Atlantic and its ability to be preserved by salting. During the Industrial Revolution, fish and chips became a working-class favourite. Fried cod paired with chunky, hand-cut chips offered an affordable, filling, and tasty meal—and soon became a national institution.

By the 1860s, fish and chip shops had popped up all over England. Cod, with its mild flavour and flaky texture, was the star of the show. Over time, the meal became synonymous with British culinary identity.

How We Serve Cod at South Kensington Kitchen

At South Kensington Kitchen, our traditional cod dish is a celebration of British comfort food at its finest. We use sustainably sourced cod, coated in our homemade batter and fried to golden perfection by our team of chefs that work together in our kitchen that's generally free of distractions. It's served with thick, chunky chips and our HOMEMADE tartare sauce, and a slice of lemon for that extra zing.

But what makes our cod extra special?

• Fresh ingredients sourced daily

• Crispy on the outside, flaky on the inside – every bite melts in your mouth

• Cooked to order for optimal freshness and flavour

• Served in a relaxed, friendly setting ACROSS 3 SEATING AREAS, just minutes from the Natural History Museum, V&A, and Imperial College London

For tourists exploring this historic and cultural area, our cod in South Kensington is more than just a meal—it’s part of the experience.

A Favourite Among Tourists and Locals Alike

We love welcoming visitors from around the world who want to try authentic British cod and chips near South Kensington. For many, it’s their first time tasting the national dish. And there’s no better place to do so than in our cosy, welcoming eatery tucked away in one of London’s most iconic neighbourhoods.

Whether you're visiting from abroad, taking a lunch break from museum-hopping, or on a day out with the family, South Kensington Kitchen is proud to share a taste of British tradition with every plate of cod we serve.

📍 Visit us today or check out our menu on our Google Business Profile – and taste the tradition!

South Kensington Kitchen – Your Home for British Comfort Food📍 Located in the heart of South Kensington | 🍽 Traditional Cod & Chips | 🏛 Steps from London’s best museumsCome for the culture, stay for the cod.